Gilfeather’s Holiday Menu 2021

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Appetizers by Gilfeather’s Fine Provisions

Asparagus wrapped in prosciutto and philo with parmesan
$2.75 ea

Mexican “firecrackers”-crispy tortilla w/chicken, cheddar and poblano chilis $16 per dozen

Spinach and feta in phyllo pastry (spanakopita) $1.25 ea

Veggie Spring Rolls with sesame-ginger dipping sauce $2.00 ea

Mini Reuben “Sliders” -
a 2 bite classic Reuben sandwich $2.50 ea

Cocktail Meatballs (sauced as you wish!) $15 per # minimum 2lb order

Spinach and Artichoke Dip w/crispy pita chips $15 per #

Mini Crab Cakes w/Caper-Dill Sauce $2.25 ea

Roasted Veggie Platter – designed to order- talk to the Chef!

Crostini w/sesame orange duck or beef tenderloin $32 per dozen
(also available vegetarian style w/fresh mozzarella and tomato confit & pinenuts)

Fresh Jumbo Shrimp Cocktail w/sauce – the classic, freshly steamed and shelled. Market price.

Hummus and Veggie Platter w/crunchy pita chips
$3.00 per person ($30 minimum)

Classic Antipasto Platter – designed to order- ask the Chef!

Lamb Chop “Lollipops” w/balsamic-berry glaze
Market price- generally in the $3.25-$3.75 ea range

Maple glazed jumbo sea scallops wrapped in bacon
(market price)

Oysters on the ½ shell w/cocktail and mignonette. Market price

Chicken and salsa phyllo bundles $21 per dozen

Premium fruit and cheese platterw/asst crackers, nuts and olives.
(charcuterie/meat items available as well…)
Price varies by cheese selection…

Smoked salmon platter w/ red onions,
capers and lemon-dill sauce.
Market price

Stuffed cremini mushrooms. Veggie or sausage stuffing.
$20 per dozen


Whole roasted Robie Farm beef tenderloin w/horseradish cream sauce $48 lb

Roasted, carved boneless turkey breast $12 lb

Maple bourbon glazed spiral cut ham $12 lb

Classic Coq au Vin $19 per person/ Minimun order 4 servings

LASAGNAS: Serves 8-10 guests

Meatball - $55

Roasted veggie w/pinenuts - $55

Chicken w/spinach, mushrooms & white sauce $65

Butternut squash and caramelized onion w/white sauce - $60

4 Cheese w/marinara - $55

Seafood (crab, shrimp, scallops, lobster) - $110

MAC N’ CHEESE: Serves 8-10 guests

Classic Cheddar $45

Fresh Maine Lobster Mac and Cheese $110

Butternut Mac & Cheese $55

Veggie Mac & Cheese $55

SIDE DISHES: Serves 10-12 guests

Roasted butternut squash $45

Classic potatoes au gratin $45

Sauteed haricots verts w/roasted shallots $16.99 lb

Maple and garlic roasted Brussels sprouts $ lb

Cheddar mashed potatoes $8.99 lb

PIES $24

Apple, Fresh pumpkin, Maple custard, Pecan, Mixed Berry

Chef Rick welcomes special orders-
If you would like an item that’s not listed, please ask!

** Prices subject to change with market conditions **

Please call or email to place your order

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Gilfeather’s Fine Provisions
3177 Rt 7