Gilfeather’s Holiday Menu 2024

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HORS D’OEUVRES

1 Dozen Minimum on all items

Mini lump crab cakes w/lemon-caper-dill sauce $24/dozen

Maple glazed sea scallops wrapped in applewood smoked bacon (market price)

Jumbo poached shrimp w/spicy cocktail sauce $24/dozen

Lamb Chop “lollipops” w/Sitka spiced balsamic glaze (market price)

Spanikopita $15/dozen

Chicken or Veggie stuffed dumplings w/sesame and scallions $15 dozen

Veggie springrolls w/ sesame-ginger dipping sauce $24 dozen

Cocktail meatballs (balsamic glaze, smoked apple bbq, sweet chili glaze) $32 qt

Mushrooms stuffed w/veggies and parmesan or sausage and mozzarella $16 lb

Baked brie w/apples and walnuts in pastry $42. (serves 10-12)

Smoked salmon platter w/red onions, capers, tomatoes, fresh dill $31.99 lb

Premium charcuterie/cheese/pickled veggie platter (priced by selections…)

Oysters on the half shell w/cocktail & mignonette (market price)

Mexican “firecrackers”- crispy tortilla w/chicken salsa & cheese $16 dozen

Chicken satay w/spicy peanut sauce $24/dozen

Beef satay w/chili crisp glaze $32/dozen


ENTREES

Beef tenderloin w/horseradish cream sauce $54 lb

Carved boneless turkey breast $20 lb

Maple bourbon glazed spiral cut ham $16 lb

Sous vide lamb shanks w/rosemary demi glace $28 lb

Roasted lemon chicken (1/2 chicken on the bone) $16 lb

Braised boneless beef short ribs with rich pan sauce $40 lb


PASTA: Serves 8-10 guests ( 9" x 13" )

Meatball Lasagna - $72

Spinach & Mushroom Lasagna - $72

Chicken & Artichoke Lasagna - ( white sauce ) $75

Linguine & Meatballs $72


MAC N’ CHEESE: Serves 10-12 guests

Classic Cheddar $64

Fresh Maine Lobster Mac and Cheese $95


SIDE DISHES: Serves 10 - 12 guests

Roasted butternut squash w/sauteed shallots $45 (9 x 13 pan)

Roasted baby red potatoes w/dijon and rosemary $45 (9 x 13 pan)

Maple and garlic roasted Brussels sprouts $45 (9 x 13 pan)

Ginger & Brown Sugar roasted carrots $45 (9 x 13 pan)

Cheddar Yukon Gold mashed potatoes $45 (9 x 13 pan)

Jasmine rice w/sautéed veggies $45 (9 x 13 pan)

Baguette with garlic and wine butter or maple-sea salt butter $12

Salads by request

PIES $36

Apple, Maple Cream, Pecan, Mixed Berry, Peach, Pumpkin



PASTRIES

Lemon Bars $3.50 ea

Maple Pecan Bars $3.50 ea

Flourless Chocolate Tortes $5.50 ea (Gluten Free!)

Peanut Butter Chocolate Bars $2.50 ea (Gluten Free!)

Cup Cakes $3.00 ea
(Vanilla w/maple, Chocolate w/chocolate, Carrot Cake w/cream cheese frosting and walnuts)

BREAKFAST AND BRUNCH

Quiches: $28 ea.

Fresh muffins: Tri-berry, blueberry, banana-walnut $36/dozen

Please call or email to place your order by 12/18/24
802-870-7315
email:thelittlegardenmarket@gmail.com